Piacenza Cup - 350g
- Regular price
- €13,90
- Sale price
- €13,90
- Regular price
Description
Coppa Piacentina is a traditional Italian cured meat that comes from the province of Piacenza, in the Emilia-Romagna region. It is delivered in the "Mezza coppa" version.
The meat is salted and massaged (this operation is necessary to promote the uniform distribution of the salt) then it is stuffed into a natural casing and left to mature for several months. During the processing, spices and aromatic herbs typical of the different production areas of the salami are added. For its maturation in the past, the meat was wrapped in a rough cloth or tied with hemp string.
Shipping
We take care of every single customer, starting with you. We use 100% recyclable packaging and will make sure it arrives at your home in perfect condition. The product will be cut and vacuum-packed when you order. GLS courier, delivery from 2 to 5 working days.
Supplier
RELATED PRODUCTS
Frequently Bought Together